March 9th, 2010 at 4:32 pm
Uncategorized babies, baby, cooking, food, fruit, homemade, howto, make, nutrition, organic, pears, pureed
Making your own baby food is REALLY easy, simple and cheap. It beats spending money on commercial processed baby foods that can be expensive and limited in nutrients. Two pears pureed like this is enough to last Blake a week (he usually has one serve of fruit per day) at a cost of less than $1.
Duration : 0:3:31
def. hotter here …
def. hotter here then the other vid
what brand is that …
what brand is that pureer? where can i get that?
Only suggestion I’d …
Only suggestion I’d submit is that you might consider not using the microwave to reheat, as this might kill any enzymes. Course, they might be gone already from the freeze. I jus don’t know.
Darn cute kid! Good work!
now i could be …
now i could be wrong but i heard somewhere that if you freeze stuff like that, that the nutrients go away or are lost or w/e is like i said i could be wrong but might wanna look into it if your worried about nutirients
lol my son has the …
lol my son has the jumper thing i can hear in the backgroud.. i know those songs to well
MMMM YOUR PRETTY …
MMMM YOUR PRETTY CUTE GIRL !!
Hehe why on earth …
Hehe why on earth was this recommended for me?
I’m curious – I …
I’m curious – I didn’t see if you wrapped the ice cube tray thingies after you put the food in? You just pop it in the freezer? It doesn’t get like freezer burn or anything?
hi …
hi hjfthdfnudgrfndciygfy
nice….
nice….
Great idea Emmalina!
Great idea Emmalina!
I think this video …
I think this video is cool because I was curious as to how homemade baby food was made but never looked it up. Thanks Emmalina!
Good on you for …
Good on you for posting this video, Emmalina.. the more parents who make their own baby food, the better. 5 STARS!!
Well, current …
Well, current recommendation here is 6 months – that’s usually when most babies are ready. 4 months is generally accepted as the absolute earliest a baby should be offered solids.
Not true on the ” …
Not true on the “states” …It’s between 4-6 mths. Just to let ya know.
OOh interesting! …
OOh interesting! Here in the States, common “theory” is no food until after 6 months. I think however it really depends on the appetite of the baby!!
My friend is having …
My friend is having a baby due sometime next year, around June I think. I think I would do stuff like this for her, even if she buys mostly processed shit.
LOL if you butcher …
LOL if you butcher your cow you’ll run short of
milk.
If you stick around long enough you can learn
how to speak ranchhand (cowboy) and drink whiskey out of a bottle without making a face.
Yes of course you …
I only said we do eat raw meat/veggies/fruits in the Netherlands(meat: broodje tartaar, osseworst for example and fish: haring(herring)). But it’s not like we ONLY eat raw, that would be crazy. I eat a lot of cooked veggies too, it’s like part of ’stamppot’. One of our more traditional meals in the winter. Actually we eat all kinds of stuff.
Yes of course you let those slaughtered animals hang, but it’s still raw(as in not cooked/steamed/baked etc). So that was nice info but not the point.
Love your outfit! …
Love your outfit! My mom used to make my baby foood too =)
I can`t believe you …
I can`t believe you just called a cow a beef! XD
A baby’s digestive …
A baby’s digestive system isn’t properly developed and that’s why they need predigestion, cooking, mashing etc. Most ADULTS don’t even have fully functional small intestines, so if they only ate raw foods, they wouldn’t absorb enough micronutrients. Their small intestine just isn’t capable… thats where cooking comes in. OR fresh juicing. Fresh juicing is raw & enabled people with weak digestion to absorb more nutrients.
Microwave is way …
Microwave is way worse than boiling
I feel like I’m …
I feel like I’m playing the sims when it fast forwards lmfao. i always fast forward em when theyre cookin n stuff
n don’t use the …
n don’t use the microwave. You got boiling, then freezing, then microwaving… that could seriously kill like 90% of nutrients or more… but this is real life & you can’t make fresh pears every single day… but it’d be good if you could thaw them out without the microwave